Serves 4 to 6 Individuals


Award-Winning Recipe

Premium Imported Ingredients Only

Delivered Chilled for Maximum Freshness

This delicious Champagne Boneless Gammon Ham is the perfect dish to feed the crowd. With a hint of Champagne, this dish brings a beautiful medley of flavours on top of its glossy glaze. Each slices are tender and juicy, your guest will be asking for seconds!

Reheating Instructions:
1. Preheat oven to 160°C
2. Cover Ham in foil
3. Heat approximately 20 minutes, until internal temperature reaches 65°C

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SKU: Gourmet Mushroom Sauce0 Categories: , ,