Free-range Turkeys Raised on 100% Organic Feed
Award-Winning Recipe, Voted No. 1 Turkey Delivery in Singapore
Delivered Roasted and Chilled
Premium Imported Ingredients Only
Each Turkey is approximately 4.5 kg before roasting
- Seasoned with fragrant rosemary and comes with chestnut stuffing packed separately. Complimentary cranberry gravy(200g) provided.
- Turkey is roasted, then chilled to preserve its great taste and freshness, before going out for delivery
- To have a pipin’ hot roast turkey delivered to you instead, check out its product page by clicking here
Reheating Instructions for Roast Turkey (Pre-Cooked and Packed Chilled):
1. Preheat the oven to 160°C.
2. Place the whole Turkey in a shallow pan with a small amount of water or stock.
3. Cover in foil, and heat for approximately 30 minutes, until the internal temperature reaches 75°C.
4. For a golden brown finish, remove the aluminum foil during the last 5 minutes of heating.
Note: If you are re-heating a carved turkey, the heating duration in step 3 may be dropped to 25 minutes.
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