Premium Imported Ingredients Only
Delivered Chilled for Maximum Freshness
The super premium Smoked Bone-in Gammon is a the perfect treat for Christmas! The ultimate luxury, Smoked Bone-in Gammon ham is also known as the Christmas Ham. Smoked to perfection using an old family recipe, our Gammon ham is meaty, tender and juicy, with just the right amount of smokiness and spices.
1. Preheat oven to 160°C
2. Cover Ham in foil
3. Heat approximately 20 minutes, until internal temperature reaches 65°C
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