15-Hour Dino & Brisket Smokehouse Feast (6–8 Pax)

Some Christmas tables want turkey. This one wants enormous beef ribs.

The 15-Hour Dino & Brisket Smokehouse Feast is built for 6–8 people who would happily trade the traditional Christmas bird for a table full of serious beef.

The stars are two 600g USDA Prime Dino Ribs, each given a full 15-hour smoke.

And these aren’t polite little ribs.

Cut between those enormous bones and you get thick, substantial pieces of beef with a dark smoked exterior and all that deep, concentrated beef flavour underneath. The long smoke brings another layer to every bite — the aroma reaches you first, followed by rich USDA Prime beef and those intensely savoury outer edges everyone will be eyeing.

You get two Dino Ribs — 1.2kg in total — so there’s enough to put both down in the middle of the table and make a proper statement before anyone starts carving.

Then comes the 400g Prime Beef Brisket. Seasoned simply with salt and black pepper, it keeps the focus where it belongs: on the deep, savoury flavour of the beef.

And because a plate containing this much beef needs somewhere for all those meat juices to go, there’s 500g of Mashed Potato. Soft, creamy and particularly satisfying when dragged through everything left behind by the Dino Ribs and brisket.

Your 15-Hour Dino & Brisket Smokehouse Feast includes:

• USDA Prime Dino Ribs – 600g × 2
• Beef Brisket – 400g
• Mashed Potato – 500g

For anyone searching for a smoked beef Christmas feast in Singapore, Dino Ribs delivery or a beef-heavy alternative to the usual turkey dinner, this bundle gets straight to the point: 1.2kg of 15-hour smoked USDA Prime Dino Ribs, beef brisket and creamy mash for 6–8 people.

Big bones. Serious beef. Christmas at the smokehouse.