Charred Brussels Sprouts (Optional Turkey Bedding or Ala-Carte)

The Christmas vegetable people might actually fight over.

Our Charred Brussels Sprouts are all about contrast: tender in the middle, with dark, charred outer leaves that bring a deeper roasted flavour to every bite.

That little bit of char matters. Instead of a soft, one-note vegetable, you get browned edges and leafy bits alongside the denser centre of each sprout. Their earthy character also makes them particularly welcome on a plate surrounded by rich Christmas food.

But these sprouts have another job.

You can order the 500g portion as an à la carte Christmas side dish, or use it as bedding beneath your roast turkey. Spread them generously across the serving platter, place the whole turkey on top, and you instantly have a fuller, more abundant-looking Christmas centrepiece.

Then start carving.

As the turkey is sliced, those sprouts underneath are perfectly positioned to catch the savoury juices from the bird — exactly where you want them.

For anyone searching for Brussels sprouts delivery in Singapore or an easy vegetable side for Christmas dinner, this gives you both options: serve them by the spoonful, or put them underneath the star of the table.