White Rice

When there’s curry, rendang and gravy on the table, somebody needs to bring the rice.

Our White Rice keeps things beautifully simple: warm, soft and fluffy grains with a clean flavour that lets whatever you spoon over them do the talking.

And there are plenty of possibilities.

Cover it with Beef Rendang and let the grains catch that rich, aromatic sauce. Spoon over Eurasian Devil’s Curry when you want something comforting alongside the chilli heat. Pair it with Babi Pongteh and make sure plenty of that deeply savoury gravy reaches the rice underneath.

Or do what happens at most good gatherings in Singapore: add a little bit of everything and let the sauces meet.

White rice doesn’t need to compete with the mains. Its job is to carry all those bold flavours, soak up the sauces and make sure none of the best bits get left at the bottom of the plate.

For anyone adding white rice delivery in Singapore to a Christmas feast, this is the straightforward side that needs no introduction — soft, fluffy and ready for whatever gravy you’re ladling over it.